Rantei Japanese Cuisine Menu
Rantei Japanese Cuisine in Santa Clara offers a diverse menu of sushi, ramen, udon, and beverages. Customers rave about the fresh fish and cozy ambiance, with options for private tatami seating. Popular dishes include the Kaisen Don with fresh uni, Omakase Sashimi with melt-in-your-mouth salmon, and Tempura Udon with crispy tempura. The restaurant also serves unique rolls like the Ginza and Rantei rolls. While the Cali Roll is standard, the Salmon Skin Roll stands out for its crunchiness and flavor. The Teriyaki Chicken is described as average, but the Katsu Chicken Curry has a delightful kick. Overall, Rantei Japanese Cuisine is a must-visit for sushi lovers seeking fresh, high-quality seafood and a cozy dining experience.
Ramen
Cha Shu Ramen
Cha shu cake, mushroom, bamboo shoot, egg, bean sprouts, corn, green onion, fried garlic, dry seaweed.
Chicken Kara Age Ramen
Fried chicken, fish cake, bean sprouts, corn green onion, cabbage, lettuce, dry seaweed.
Vegetable Ramen
Mixed vegetable ramen soup.
Plain Udon Soup
Vegetable Udon Soup
Mixed vegetable udon soup.
Chicken Udon Soup
Boiled chicken and vegetable udon soup.
Tempura Udon Soup
Mixed tempura udon soup.
Seafood Udon Soup
Seafood and vegetable udon soup.
Curry Udon
Udon soup with curry sauce.
Udon
Beverages
Soda
Choice of coke, sprite or diet coke.
Small Sparkling Water
Ramune Drink
Original flavor.
Ice Cream
Green tea flavor.
Mochi Ice Cream
Green tea, mango, strawberry.
Green Tea Cheese Cake
Japanese cheese cake.
Dessert
Chef's Special
Fish Taco Special
2 pieces. Seared albacore, salmon, avocado, homemade salad on deep fried nori.
Jalapeno Boom Special
Deep fried jalapeno, spicy tuna with cream cheese, house sauce.
Poke Salad Special
Tuna, cucumber, avocado, seaweed salad, tobiko, house sauce.
Salmon Carpaccio Special
Salmon seared avocado, microgreen, ponzu sauce.
Hamachi Carpaccio Special
Yellowtail, sweet onion radish, microgreen, ponzu sauce.
Albacore Tataki Special
Seared albacore, sweet onion, radish, microgreen, tataki sauce.
Crunchy California Roll
Deep-fried California roll topped with green onion, tobiko, spicy mayo, eel sauce.
Crunchy Tuna Roll
Deep-fried spicy tuna toll, topped with green onion, tobiko, spicy mayo eel sauce.
Crunchy Phily Roll
Deep-fried salmon cream cheese roll topped with green onion, tobiko, spicy mayp, eel sauce.
Super Dynamite Roll
Deep-fried assorted fish, avocado with green onion, tobiko, spicy mayo sauce.
Deep Fried Roll
Sunomono
Wakame Sunomono
Seared, cucumber.
Saba Sunomono
Marinated mackerel, seared, cucumber.
Tako Sunomono
Octopus, seared, cucumber.
Mori Sunomono
Assorted fish, seared, cucumber.
Tekka
Tuna roll.
Negi Hama
Chopped hamachi, green onion.
California
Snow crab meat salad, avocado.
Spicy Tuna
Spicy tuna, cucumber.
Salmon Avocado
Salmon, avocado.
Shrimp Tempura
Cucumber, fried shrimp.
Rock and Roll
Tuna Avocado
Tuna, avocado.
Spider
Softshell crab, cucumber, shiso, kaiware, eel sauce.
Salmon Skin
Deep-fried salmon skin, shiso, cucumber, kaiware, eel sauce.
Spicy Scallop
Spicy mayo with scallop, cucumber.
Philly
Cream Cheese Salmon
Jalapeno Hamachi
Jalapeno and Yellowtail
Maki
Vegetarian
Kappa
Cucumber roll.
Oshinko
Yellow pickle.
Avocado
Q and A
Cucumber and avocado.
Garden
Cucumber, avocado, tamago, oshinko.
Futo Maki
Cucumber, avocado, tamago, oshinko.
Sweet Potato
Tempura sweet potato.
Veggie Dragon
Tempura sweet potato topped with eggplant, avocado.
Veggie Tempura Roll
Mixed Vegetable Tempura wrapped with Soy Paper
Gyoza
Meat pot stickers. 5 pieces.
Veggie Gyoza
Vegetable pot stickers. 5 pieces.
Baked Mussel
Baked mussel with scallion, tobiko, spicy mayo.
Takoyaki
Octopus ball.
Beef Short Rib
Grilled short ribs.
Chicken Karaage
Fried chicken with spicy mayo on side.
Short Shell Crab
Fried soft shell crab with house sauce.
Agedashi Tofu
Fried tofu with scallion, peeled ginger, bonito flakes.
Veggie Tempura
Fried assorted vegetables.
Mixed Tempura
2 shrimp and assorted fried vegetables.
Hiyashi Tofu
Cold tofu, ginger, green onion, bonito flakes.
Appetizers
The Grill
Shishito Pepper
Japanese style shishito pepper skewers.
Shiitake
BBQ mushroom with daikon, ponzu sauce.
Asparagus
BBQ asparagus with garlic salt.
Chicken Skewers
Chicken and scallion skewers with special sauce.
Beef Skewers
Rib eye beef with black pepper special sauce.
Sake Kama
Grilled salmon collar with salt and pepper serve with ponzu sauce.
Ika Sugatayaki
Grilled whole squid.
Hamachi Kama
Grilled yellow tail collar with salt and pepper serve with ponzu sauce.
Ebi Bacon
Grilled cooked shrimp wrapped with bacon.
Mochi Bacon
Grilled japanese rice cake wrapped with bacon.
Ton Katsu Dish
Fried pork chop with dipping sauce on side.
Curry Katsu Dish
Fried pork chop in Japanese curry.
Chicken Teriyaki Dish
Grilled chicken with teriyaki sauce.
Salmon Teriyaki Dish
Grilled salmon with teriyaki sauce.
Beef Teriyaki Dish
Grilled beef with teriyaki sauce.
Salmon Shioyaki Dish
Lightly salted grilled salmon.
Saba Shioyaki Dish
Lightly salted grilled mackerel.
Chicken Katsu Dish
Fried chicken cutlet with dipping sauce on side.
Chicken Katsu Curry Dish
Fried chicken cutlet in Japanese curry.
Oyako Don Dish
Chicken eggs, mushroom, scallion.
Katsu Don Dish
Fried pork mushroom, scallion, egg.
Unagi Don Dish
BBQ eel with eel sauce.
Dishes
Side
Miso Soup
Tofu, seaweed, green onion.
White Rice
Sushi Rice
Fresh Wasabi
Edamame
Boiled soybeans.
Garlic Edamame
Edamame with house garlic sauce.
Wakame
Seaweed salad.
Green Salad
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Ginza Roll
Yellowtail, avocado, topped with walu seared, jalapeno, spicy mayo, black tobiko.
Lion King Roll
Snow crab meat salad, avocado, topped with baked salmon, green onion, tobiko, spicy mayo, eel sauce, sesame seed.
Valentine's' Day Roll
Real crab meat salad, avocado, topped with tuna, green onion, black tobiko.
Salmon Crunchy Roll
Real crab meat salad, avocado, topped with salmon seared, spicy mayo, eel sauce, crunchy flake, green onion, black tobiko.
Sakura Roll
Tamago, eel, avocado, topped with salmon seared, black tobiko.
Victoria Roll
Spicy tuna, avocado, topped with deep fried fish, honey mustard, eel sauce, green onion, tobiko.
White Dragon Roll
Shrimp tempura, cucumber, topped with spicy tuna, albacore seared, spicy mayo, fried garlic, green onion.
Dragon Roll
Shrimp tempura, cucumber, topped with eel, avocado, eel sauce, sesame seed.
Caterpillar Roll
Eel, cucumber, topped with avocado, eel sauce, sesame seed.
Warriors Roll
Salmon, avocado, topped with yellowtail, black tobiko.
49er Roll
Cucumber, avocado, tobiko, topped with salmon, lemon sliced.
Rantei Roll
Yellowtail, avocado, topped with salmon, tuna, tobiko, spicy mayo.
Rainbow Roll
Snow crab meat salad, avocado, topped with assorted fish, avocado.
Green Island Roll
Tuna, yellowtail, salmon, avocado, wrapped cucumber, ponzu sauce without rice.
Mango Lover
Shrimp Tempura, Cucumber, Topped w/ Snow Crab Meat Salad, Mango, Black Tobiko, Mango Sauce
Bay Scallop
Spicy Tuna, Avocado, Topped with Seared Scallop, Green Onion, Tobiko, Spicy Mayo
Double Hamachi
Deep Fried Roll, Green Onion, Hamachi, Cucumber, Topped with Hamachi, Honey Mustard, Tobiko
Mango Spider
Soft Shelled Crab, Cucumber, Avocado, Spicy Tuna, Tobiko, Mango, Spicy Mayo, Mango Sauce
Volcano
Shrimp Tempura, Cucumber, Snow Crab, Tuna, Avocado, Fried Garlic, Kaiware, Black Tobiko, Unagi Sauce, Spicy Mayo
Romeo and Juliet
Salmon, Avocado, Topped with Scallop, Spicy Mayo, Hot Sauce
Garlic Bay
Real Crab, Avocado, Topped with Baked Scallop, Special Garlic Sauce
Chef Roll
Chef Sushi and Sashimi Combination
Chirashi Don Combination
Assorted sashimi, ikura, tamago over sushi rice.
Chirashi Don Deluxe Combination
Assorted sashimi, amaebi, uni, ikura, tamago over sushi rice.
Sake Uni Oyako Don Combination
Salmon, sea urchin, ikura over sushi rice.
Chef Sashimi Regular Combination
Chef's choice assorted sashimi 10 pieces.
Chef Sashimi Deluxe Combination
Chef's choice assorted sashimi 20 pieces.
Chef Sashimi Special Combination
Chef's choice assorted sashimi 30 pieces.
Chef Nigiri Sushi Combination
Chef's choice nigiri sushi 5 pieces with tekka maki or sake maki.
Omakase Sushi
Chef's choice of weekly special fish
Kaisen Don
O-Toro or Akami, Uni, Hotate, Ikura, Real Crab Meat over rice
Sake Sashimi
Salmon.
Maguro Sashimi
Tuna.
Hamachi Sashimi
Yellowtail.
Walu Sashimi
Escolar.
Shiro Maguro Sashimi
Albacore.
Hamachi Toro Sashimi
Yellowtail belly.
Sake Toro Sashimi
Salmon belly.
Saba Sashimi
Mackerel.
Amaebi Sashimi
4 pieces. Sweet Shrimp.
Hotate Sashimi
Scallop.
Tako Sashimi
Octopus.
Sashimi
Nigiri
Sake Nigiri
Sushi laid top of rice.
Maguro Nigiri
Sushi laid top of rice.
Hamachi Nigiri
Sushi laid top of rice.
Walu Nigiri
Sushi laid top of rice.
Shiro Maguro Nigiri
Sushi laid top of rice.
Sake Toro Nigiri
Sushi laid top of rice.
Hamachi Toro Nigiri
Sushi laid top of rice.
Shiro Maguro Toro Nigiri
Sushi laid top of rice.
Saba Nigiri
Sushi laid top of rice.
Amaebi Nigiri
Sushi laid top of rice.
Hotate Nigiri
Sushi laid top of rice.
Kani Nigiri
Imitation crab meat.
Ebi Nigiri
Cooked shrimp.
Tako Nigiri
Sushi laid top of rice.
Unagi Nigiri
Eel.
Tamago Nigiri
Sushi laid top of rice.
Ikura Nigiri
Salmon roe.
Tobiko Nigiri
Flying fish roe.
